Offer subject to change or expire without notice. Storing: Refrigerate in an airtight container or inner pot with lid for up to 5 days. Wok and Gong is about inspiring all humans to live their life with enthusiasm, humor and attitude through experiencing the JOY of eating and cooking, Debbie Wong style. (If the soup gets too thick, add water 1/2 cup at a time until desired thickness is reached.). My dad used to travel a lot, so my mom would frequently fall back on Campbell’s soups for dinner. I decided I want to try split pea soup. In Ukraine, my aunt served soup with croutons. Pour in enough Water (to taste) to cover the peas by an inch. Many split pea soups use ham and bacon for good, smoky flavor. Served topped with more fresh thyme and another crack of black pepper. Place 1 cup of dry yellow split peas in the pot along with the riblets; cover (leave the pot open a crack so it doesn’t overflow) and boil for 1 hour and 40 minutes or until peas are almost dissolved. dried split peas Ham bone with meat, or smoked pork hocks Water, about 3-4 qts. Split pea soup is a hearty, nutrient rich soup. Reduce the heat to low, cover partially, and simmer until the peas are tender, 60 to 65 minutes. Sure thing. It adds so much flavor! Wild rice enhances the hearty flavor of this high protein pea soup, and our special herb seasonings make this a vegan delight. My favorite soup of hers was the pork and split pea soup she would make every fall. To make split peas soup, you will need: Ingredients. I have been meaning to make some homemade split pea soup for some time and now, thanks to you and Loy, I have a tried and true recipe. Just make sure the temperature is low if you are going to simmer for several hours to avoid losing too much liquid. While it might be a little vintage in theory, it's just as tasty today as it was when grandma made it. On a show they had, they showcased a place in California that was famous for an endless bowl of split pea soup. No more dinner stress with SideChef’s easy, family-friendly dinner plan. Soup will thicken a bit. Directions: Rinse split peas and put into a pot with 10 cups water. Because of the bacon, ham and broth this soup can be high in sodium. Simply the best split pea soup recipe ever. Get full nutrition facts and other common serving sizes of Split Pea Soup including 1 oz and 100 g. Looks aside, this easy split pea soup recipe is a hearty soup that will satisfy you and won’t break the bank. Men and kids who require more calories, can enjoy it with a toast or crackers. Add the garlic and saute for 1 minute. Estimated preparation time: 30 minutes. Enjoy comforting soup with an extra kick! Leftovers will store well in the fridge for 4 to 5 days. Check how much of this product you're using for this recipe. Split Pea Soup 4/5 lb. A contest was held to name the two characters– Hap-Pea and Pea-Wee. This ingredient shopping module is created and maintained by a third party, and imported onto this page. Meat lovers may cook with a leftover ham bone or top with crisp, crumbled bacon. 1 cup coconut milk powder Storing and Reheating Tips. class="body-1 grocery-price">, !x.display.title).length == 1 ? Her secret: pig’s feet. This vegetarian split pea soup looked so good on the show. Add 4 quarts of water to a large soup pot over med/high heat. If you have any concerns or questions about your health, please consult with a physician or other health-care professional. Remove any meat from ham hock and shred. My secret weapon for this soup is beefy knee and/or marrow bones, both which are powerhouses of flavor! Enter your zip code to find a Walmart near you. There's not a lot of fat, but it is covered in skin, which adds a ton of a flavor to the soup after you sear it. Which is why we ❤️ soup. Add broth, split peas, ham bone, and 5 cups water. Debbie reveals her TOP SECRET INGREDIENT for the BEST split pea soup, plus a bonus pea recipe. Customer responsible for all applicable taxes. Estimated cook time: 90 minutes. In a large stock pot, cover peas with 2 quarts cold water and soak overnight. https://www.tasteofhome.com/recipes/hearty-vegetable-split-pea-soup Lena Abraham is the Food Editor at Delish, where she develops and styles recipes for video and photo, and also stays on top of current food trends. Vegetarian Split Pea Soup Recipe. “Split pea soup is a dish that can be served as a starter or as a main.” Get the recipe for Parker’s Split Pea Soup To revoke your consent, please clear your browser cookies and refresh the page. Store: Refrigerate in an airtight container or inner Instant Pot pot with a fitting glass lid for up to 5 days. https://www.veggie-quest.com/2013/11/vegetarian-curried-split-pea-soup Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. When peas are tender, remove bay leaf, thyme, and ham hock. Reduce to a simmer and cook, stirring occasionally until peas are tender, about 1 hour. Let us know how it went in the comments below! Offer not transferable, and void where prohibited by law. Though we love the smoky flavor, this soup is still delicious without meat. *Percent Daily Values are based on a 2,000 calorie diet. '1 Item Unavailable' : groceryList.items.filter(x=>!x.display.title).length + ' Items Unavailable'">. Cook for 45 minutes to an hour. Ham hock, aka pork knuckle, is in the ankle region of a pig. Made this yet? It’s a brothy soup with pork, vegetables, and lentils—so good. The soup is left to simmer for 1-1.5 hours, until the split peas are soft enough to be pureed by an immersion blender or upright blender. You may be able to find more information about this and similar content at piano.io, 23 Gluten Free Snacks That'll Satisfy Any Craving, 21 Super-Charged Healthy Smoothie Recipes, 44 Healthy Snacks To Get You Through The Day, 45 Delish Salmon Recipes That Are Also Healthy, 21 Keto-Friendly Lunches for the Low-Carb Lovers, 49 Vegetarian Dinners That'll Help You Ditch Meat, 25 Keto Chicken Recipes To Add To Your Rotation, 12 Keto Fat Bombs That Are The Actual Bomb. Feel free to add more chicken stock or broth when reheating if you need it. The longer you simmer split pea soup, the more it thickens. One of my favorite kinds of soup is split pea. Delish participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. If you like split peas, you'll love this soup. The new name, Pea Soup Andersen’s, became permanent, as did the original logo from the Electrical Cafe so many years ago… “The Home of Split Pea Soup.” I admit have I never had split pea soup before that. We may earn commission from the links on this page. Split Pea and Ham Soup As much as I look forward to all those delectable holiday dishes that we wait all year to eat, I tire of it all pretty quick. This content is imported from {embed-name}. You may be able to find more information about this and similar content on their web site. Add this recipe to cart to select products you need. Your daily values may be higher or lower depending on your calorie needs. ({{display.quantity}} x ${{display.display_price}}). The secret to a flavorful split pea soup – Homemade Ham Stock. Reheat gently. * Offer valid for first order only for Walmart Pickup & Delivery service, at participating stores in the United States. Split Pea Soup with Bacon & Crab. If the soup thickens too much over time, stir in some water or broth when you reheat leftovers. This Slow Cooker Split Pea Soup is a perfect example of a 'dump and go' supper. There are 165 calories in 1 cup of Split Pea Soup. Slow-Cooker Split Pea Soup Is Good For The Soul. Vegan soups can benefit from the intensity of green onions as they can help to compensate for the missing pork. Serving: 12. Return puréed soup to pot along with the shredded ham hock and season to taste with salt and pepper. Freeze: Fully cook, cool completely and freeze in an airtight container for up to 3 months. Bring to a boil then turn heat to low. Throw in some thyme and bay leaves and you've got a super flavorful main-course worthy soup. Taking it one amazing step farther-add crabmeat. {{display.ingredient.deal}} {{display.ingredient.unit}} {{display.ingredient.ingredient}}. The secret? Stir in the split peas, water, stock, and the pepper and bring to a boil. Due to product availability differences in each store, we suggest you review this product match. My Oma makes the BEST split pea soup. Split pea soup was one of my frequent choices. Delish editors handpick every product we feature. By a day or two later, I usually start craving simple things like egg salad or grilled cheese and tomato soup, and anything that hasn't been consumed is destined for the freezer, where it will be re-purposed in another way, another day. Season with Salt and Pepper (to taste). Freeze this one without toppings (freeze the cooked bacon separately), then reheat soup in a saucepan. Cook until tender, 6 minutes more. How to make Split Pea Soup: 1. Add ham hock and cook, turning occasionally, until golden on all sides, about 6 minutes total. Use the code LOADIT4U for $10 off your first $50 shoppable recipe order. , they showcased a place in California that was famous for an endless bowl of pea... 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